As a 21 year old D.C. native and exclusively East Coast dweller, I don’t and never have gotten it- “it” being the quintessential dessert that west coasters have been enjoying for decades and decades—this almost half melted, counter-intuitively healthy and multi-purposed snack, meal, and dessert—frozen yogurt (affectionately referred to by many as ‘Fro- Yo’). Until this summer, I didn’t even really know what frozen yogurt was or what all the fuss was about. Then, a few short weeks ago, Tangysweet, the first of at least three frozen yogurt places slated to open this summer cracked its trendy, frosty, party having doors, inviting DCers in for this creation. Yesterday I ventured with my supervisor, Arielle, to help get the swirl on the nation capital’s second summer frozen yogurt opening, Mr. Yogato.
Please remember that Campus Progress' terms of use do not allow promoting or endorsing any particular political party or candidate for office. Posts or comments that do this will be deleted.
Posts
!
